Nardini Cedro Spritz

Amazing for those warmer months! A simple serve using 40ml Nardini Acqua di Cedro, 60ml Prosecco, a splash of Soda Water and Mint leaves. Fill a balloon glass with ice, pour Nardini Acqua di Cedro over the ice and add the Prosecco, complete the recipe with a splash of soda water, stir gently and decorate with mint leaves before serving.