GABRIEL BOUDIER
Apricot Brandy Liqueur
Gabriel Boudier Apricot Brandy is created from fully ripe apricots, which are carefully selected for their aromatic properties, are macerated in brandy. The apricot flavoured spirit is then removed and a small dose of sugar added. The liqueur which results has a perfect taste of apricots.
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The story of the House of Gabriel Boudier is primarily one of passion, commitment and of certain key events that have established their good name and reputation today.
Liqueurs are an important part of the front bar scene for making cocktails and long drinks. Following discussions with bartenders throughout the world, Gabriel Boudier developed the Bartender Range of liqueurs to meet professional requirements. Crafted using natural fruits and ingredients with the usual Gabriel Boudier quality guaranteed.
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50cl - 24% Vol.